MaKi Sushi Bar & Bistro | Anderson, SC

Served Tuesday - Saturday 11:00 - 2:30

Starters

Edamame

Steamed soy beans sprinkled with sea salt.

Vegan

My New Option

Substitute truffle salt$6

Lumpia

Traditional Filipino mini spring rolls filled with seasoned pork and served with a sweet chili dipping sauce

Mixed Tempura

A combination of shrimp and assorted vegetables, tempura battered and fried, served with a house made tempura sauce

$10

Gyoza

Chicken and Pork stuffed wontons (steamed or fried) served with a house made gyoza sauce

Vegetable Tempura

Assortment of tempura battered and fried vegetables. served with a house made tempura sauce

Vegan

Shrimp Shumai

Shrimp stuffed dumplings (steamed or fried) served with house made dipping sauce

Vegan Lumpia Chips

Sauteed cabbage, carrots and onions, topped with sweet chili sauce on fried wonton chips

Vegan

Fried Calamari

Served with a side of house made Cajun remoulade

MaKi Mussels

Five Mussels baked with MaKi sauce, finished with chili garlic crunch and scallions.

$10

*Cucumber Wrap

Tuna, crab, cream cheese, lettuce, and avocado wrapped in thinly sliced cucumber and finished with Maki sauce and Japanese vinaigrette

$12

*Fresh Spring Roll

Beef, shrimp, cream cheese, avocado, cucumber, lettuce, and sushi rice rolled in rice paper and finished with MaKi sauce and Japanese vinaigrette

$11

*Tataki

Choice of seared seasoned tuna or beef thinly cut. Served with a side of seaweed salad and finished with a house made ponzu sauce

$10

*Sashimi Wrap

Crab salad, avocado, cucumber, and asparagus wrapped inside your choice of tuna or salmon. Finished with ponzu and MaKi sauce.

$20

Ebi Tempura

Six shrimp, tempura battered and fried, served with a house made tempura sauce

$14

Diablo Gyoza

Chicken and Pork dumplings (steamed or fried) tossed in togarashi Japanese peppers infused gyoza sauce over mixed greens

$10

Mild

Seafood Pancake

Shrimp, scallops, crab, carrots and scallions sauteed inside a crispy pancake topped with cabbage and garlic aioli

$12

Lettuce Wraps

Chicken, shrimp, or tofu sauteed with mixed vegetables in a rich hoisin sauce, served with fresh lettuce. Gluten free by request

$11

Gluten free

Vegan

Side salads and soup

Miso Soup

traditional Japanese soup with tofu, dried seaweed and scallions

Seaweed Salad

Sweet sea vegetables on a bed of mixed greens in house made vinaigrette

Vegan

Ginger Salad

Medley of mixed greens with cucumber, carrots, and tomatoes with house made ginger dressing

small

$4.50

large

With 5oz grilled breast chicken

$13

With 5oz seared tuna or salmon

$15

Vegan

Crab/Wonton Salad

Napa cabbage, tomato, carrot, cucumber, and daikon radish mixed with crab salad and served with a fried wonton

Squid Salad

Seasoned squid salad mixed with Japanese mountain vegetables

Soba Noodle Salad

Buckwheat noodles topped with crab, Napa cabbage, oranges and crab. Finished with Japanese mayo and Japanese vinaigrette

Lunch Entrées

served with a complimentary cucumber salad

*Philippine Fried Rice

Garlic fried rice topped with two over easy eggs, crispy marinated sweet pork, and seaweed salad

$13

Sweet & Sour

Tempura fried then sautéed in sweet chili sauce with bell peppers, onions, and broccoli. served with steamed rice

chicken

$12

Shrimp

$15

Fried Tofu

$10

Vegan

Pancit Noodles

Filipino ramen noodles stir fried with chicken and shrimp, mixed vegetables, garlic, citrus and soy sauce. Substitute tofu......11

$13

Vegan

Ahi Tuna Salad

Pan seared sashimi grade tuna over mixed greens, avocado, cucumber, carrot and tomatoes in a citrus soy dressing and wasabi mayo.

$16

MaKi Chopped Salad

Seared salmon served on a bed of mixed hearty greens and carrots, tossed in miso honey vinaigrette and sprinkled with almonds.

$16

Togarashi Chicken Sandwich

Chicken breast lightly blacked in togarashi Japanese peppers topped with fried onions, avocado, Kewpie mayo, lettuce and tomatoes, served with a side of Asian coleslaw.

$13

Mild

Chicken Ramen

Rich house made broth filled with chunks of chicken, egg noodles, cabbage, carrots, scallions and a soft boiled egg

$14

Combinations

Served with ginger salad or miso soup

*Poke Bowl

Your choice of tuna or salmon served over steamed rice, finished with seaweed salad, crab salad, and poke sauce. Gluten Free by request

$20

Gluten free

*Small/Large Sushi

CHEF'S choice nigiri served with with a California roll or Spicy tuna roll (small 6 pieces / large 10 pieces) Additional charges for requests or substitutions.

small

$22

large

$28

*Small/Large Sashimi

CHEF'S choice sashimi- 13 pieces (small) / 20 pieces (large) Additional charges for substitutions/requests.

small

$26

large

$33

*Chirashi

Steamed rice topped with an assortment of Chef's choice sashimi, seaweed salad, and crab mix salad

$36